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Come Home to Supper is a cookbook by Christy Jordan, author of the Southern Plate. Here are over 200 casseroles, skillets, and sides, plus desserts, to feed your family with love. Come Home to Supper hit bookstore shelves last month. In its nearly 300 pages, Jordan shares the recipes for some of her family’s favorite meals. She also shares family stories, ones that underscore the value in spending real quality time together by highlighting the extraordinary that can be found in seemingly ordinary moments.
Orders consisting of regular and Bargain items can be purchased by credit card or PayPal and are shipped together . Debi received her BS degree from Arizona State University and attended the California Culinary Academy, completing a series of classes on wedding cakes. This led to the opening of her own wedding cake business Silver Spoon Desserts, which was very successful in the San Francisco Bay area. Debi's company, Signature Menus, teaches people how to cook and plan menus and entertaining.
Come Home to Supper Cookbook: Review, Recipe, and Giveaway!
They provide expert and detailed descriptions, disclose all significant defects and/or restorations, provide clear and accurate pricing, and operate with fairness and honesty during the purchase experience. Curious to try a few recipes from this book? Those for iced cantaloupe soup, tart of red onions, greens, and grapes, and Sally’s coconut macaroons are available courtesy of Leite’s Culinaria. Christy Jordan is the publisher of SouthernPlate.com, a contributing editor to Taste of the South magazine, former editor-at- large at Southern Living, and a judge on the Game Show Network’s Beat the Chefs.
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We want you to be satisfied with the book you order. Our general description is conservative and the book should be as good or better than our general descr... Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. It’s written with the Splendid Table’s characteristic wit and down-home language, which is always inviting and never offended when you have a question. So many cookbooks leave us in the dark wondering why do we have to add salt here or why does this need to sit overnight.
Preview — Come Home to Supper
And despite what must have been some serious pain, her involuntary cooking hiatus was one the hardest parts of her recovery. “When I cook for my family, it is how I show them love, so it was really, really tough to not do that for so long,” she said. Crissybugsaid...That cookbook looks like it would be very helpful. I don't really mind cooking, but it is figuring out what I am going to cook that is the problem.
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And not just how to get your spouse and kids to “come home to supper,” but why it is so important that you do. The author, Rachel Masters, is a stay-at-home mom of five and she sells the books directly from her website. She gives quite a few extra recipes and tips in the appendices of the book, like mixes, dairy-free recipes, freezer meals and more. Any item sold as a package on our website is identified by a unique alpha-numeric item number (such as "APH1AB").
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This gave me 3 months of 5 meals per week, plus a snack and dessert each week. There are a few recipes that I substitute our favorites and sometimes I do take a break for a few weeks from this. With the shopping lists and number of servings for each recipe, this makes it so easy to only buy what we need. Our grocery bill has shrunk considerably. There are also ideas for breakfast, lunch, seasonal ideas, special meals.
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