In addition, if you make a mistake you can potentially produce a spirit that can kill you, or make you blind, or at least seriously ill. Federal law supersedes state law when it comes to personal consumption of alcohol. Tom Hogue is spokesman for the Alcohol and Tobacco Tax and Trade Bureau.

So next time you’re in the mood for a drink, pour yourself a glass of bourbon and relax in the comfort of your own home. Making your own bourbon is safe as long as you have the correct ingredients and materials. Even so, making your own liquor without a license is illegal in the United States; it also takes a lot of trial and error to make your own. To get started with making the mash for your batch of homemade bourbon at home, grab your corona corn and grain mill, and add all your grain to it. It will take roughly three to four passes for the natural enzymes found in grain to break down the grain’s starches. I get a lot of questions about which bottles of bourbon should be used for a tasting.
Pennsylvania Distilling Laws
Then, throw the grain’s starches into a pot of boiling water, allowing the bourbon mash to eliminate the cracked grain. Ward Eight is the best fruity bourbon cocktail because of its mixed fruit juices. It has a balanced sweetness and tanginess from the citrus juices that cut off the spiciness of rye bourbon. Citrus fruit juices like lemon, lime, and grapefruit can be the best mix with bourbon.
…distillation is the process of heating and vaporizing the liquid in order to purify it. While on heat, the liquid that has recondensed from the vapor is then collected into a pot. Then, you will add the distiller’s yeast along with the sour mash.
Is It Easy To Make Bourbon?
Obviously, there is only so much that Kentucky can do until federal law is changed, but that doesn’t mean it should stick to the status quo. As many as eight states currently have adopted laws that would legalize the practice the moment the federal ban was lifted. If the federal government finally decides to allow enthusiasts to distill their own spirits for personal consumption, the practice would still be criminalized in the land of bourbon itself. It is unlawful to manufacture for sale, sell, offer or keep for sale, possess, or transport alcoholic liquor, wine, or beer except upon the terms, conditions, limitations, and restrictions enumerated in this chapter. Even so, distilling for personal consumption at home is prohibited by federal law, and it is illegal in every state.
In this tutorial, I'm going to show you how to make the simplest bourbon mash recipe that is designed for the beginner moonshiner. So, get ready to take some notes cause you're going to want to try this one. The commission is empowered and authorized to promulgate such rules and regulations as may be necessary to carry out the duties of the commission as provided in this section, including, but not limited to, procedures governing the production and transportation of wine. Kits.--Wine kits and malt beverage kits may be sold in this state. Beverages produced pursuant to this subdivision may be sampled or used in tastings provided that the beverage is made and transported in containers and equipment that shall not allow the migration of toxic substances. State laws about owning and using distillation equipment are available on the website for your state’s government.
How To Make The Bourbon Mash
If proper reforms are not made, the craft spirits industry may encounter the same situation. It is not appropriate to drive a distilling machine underground in order to engage in a commercially viable activity. If you’re interested in making whiskey at home, there are a few things you need to know.

Mash in the world of Bourbon is the process of combining milled/crushed grain with water. The water should be warm enough to activate the enzymes, and so that it can break down the starches into short-grain sugars. You are so right about aging the whiskey in bottles that makes the process quick. Another option is to add flavors to the whiskey by maceration. Basically you grab a bunch of fruit and/or spices, put them in a big tea bag, and make a whiskey tea by letting the components steep in the whiskey.
Making moonshine at home has recently become very popular in the United States. This historically important beverage has found a new reputation amongst homemade liquor enthusiasts due to its simple... Brewing Bourbon Whiskey at home is a challenging, dangerous, and heavily regulated industry. You need to get legal approval to distill whiskey and take all the precautions necessary for the process. After that, it’s a delicate process with an enormous payoff.

You can also get a more potent option in Wild Turkey Rare Breed, which has a 58.4% ABV and is a high-proof option. To make real bourbon, it must be aged to extract flavor in new oak barrels. The aging process of bourbon is not all long as the processes, where the ideal time to age bourbon is at least three months. If you’d like to experience superior quality homemade bourbon, you should age the bourbon distillate for years, which will give the oak flavors enough time to fully blend in and saturate with the distillate. If you have the necessary ingredients and equipment, making your own bourbon is relatively simple. In the United States, distilled liquor is illegal without a license.
Manufacture, sale, etc., forbidden except as expressly authorized. – It shall be unlawful for any person to manufacture, sell, transport, import, deliver, furnish, purchase, consume, or possess any alcoholic beverages except as authorized by the ABC law. – Unless a different punishment is otherwise expressly stated, any person who violates any provision of this Chapter shall be guilty of a Class 1 misdemeanor. Manufacture and storage of alcoholic beverages for personal and private use Section 3. Kentucky Bourbon Aged According to the Federal Alcohol Tobacco Tax and Trade Bureau, Kentucky Bourbon must be aged in new charred oak barrels for at least 125 proof (62.5% alcohol by volume) during the distillation process and made from at least 51% corn. Straight Bourbon must be aged at least two years in order to be considered Straight Bourbon.

If you have the proper ingredients and equipment, it is simple to make your own bourbon. Despite this, distilling liquor without a license is illegal in the United States, and its use poses a risk of harm. There will be some materials that are difficult to find and costly to purchase, such as charred oak, that you will need to experiment with to find the right one.
We would love it if you wanted to try out the Still'n The Clear medium charred American White Oak sticks for aging your whiskey. It is the duty of the commissioner of agriculture to establish reasonable procedures requiring proper sanitary conditions about the winemaking on premises facility and to certify that these conditions have been met before the commission issues any license. The holder of a winery license may allow patrons to make wine if the winemaking is conducted under the direct supervision of the licensee or employees of the licensee. Wine produced under this subsection may not be sold by the patron. -- The comptroller may restrict the permit holder to the production of family-produced beer or family-produced wine.
For instance,Booker’s Bourbon is aged 6 to 8 years and it is an absolutely astonishing bourbon. Either way, you wish to experiment, you’ll be happy that you decided to make your own homemade bourbon. Be sure to check out my recommended bourbon drinking glasses to get the full experience of your bourbon. It is worth noting that bourbon mash is different from beer mash because it’s thin, sour, and usually quite boozy — which is not something you’d be happy to drink by the pint. Short answer is it takes much more time and effort, and specialized equipment to make bourbon at home. The Joy of Home Distilling book provides a comprehensive view into the home bourbon distilling world, so be sure to pick up your copy today for a full guide.
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